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The performance of the competitors are evaluated based on three criteria: the coffee grading, namely the quality of green coffee used; the roasting profile choices to better accentuate the typical ...

The Coffee World in Good Spirits Championship promotes the art of creating innovative recipes using coffee and liqueurs and enhances the capabilities of the barista in the creation of unique ...

In this Championship, the artistic expressions of the international barista  in an 'on demand' challenge are highlighted: the cappucino becomes a work of art and the judges are required to evaluate ...

In this competition the skills of each  Champion are put into play in  terms of speed, skill and accuracy in distinguishing the differences among the presented Specialty Coffees. Each ...