Latte Art, as a technique for decorating, has become the most surprising skill behind the coffee shop counter and has now taken on a substantial role in the world of coffee. For us it’s very useful to collect the feedback from customers and baristas to propose suitable and quality accessories to assist professionals in their creative exercise.
We have revisited our pen for Latte Art, which ...
News
Barista World
EDO Barista team wishes you happy Easter!
09 April 2020
Dear friends,
we wish you a peaceful and smiling Easter!
We can't wait to have a coffee together!
In the meantime, keep up to date on social media: follow us ...
Barista World
EDO Barista continues its business operations. Stay human …
12 March 2020
Dear friend,
We wish to inform you that EDO Barista is operational and the preventive measures put in place to hinder COVID-19 don’t affect the normal course of our activities. In ...
Barista World
Season's Greetings!
19 December 2019
Dear friend,
Thank you for being with us during this wonderful year and we look forward to continuing to work togheter also in 2020.
Happy holidays from all the EDO Barista team
and a toast for a ...
Barista World
Thank you for this fantastic experience
24 October 2019
We were very happy to have met each of you at Host, Milan.
We strive to bring innovation and quality to the market. We like to talk to you about our new products, as well as let you try them and...
Barista World
HOST is almost here
15 October 2019
The excitement is so much for this new edition of Host and the EDO Barista team is ready to welcome you at its stand (A68 - B69, Hall 24).
You will discover numerous innovations: an increasingly wide...
Barista World
We wish you a great summer time!
17 July 2019
The EDO Barista team will take a short summer break:
we will be closed from 10th to 18th August included.
Normal activities will resume from Monday 19 ...
Barista World
Warm up your muscles for the next event, the AeroPress …
19 June 2019
A lightweight and innovative tool capable of enhancing all the aromatic notes of a good coffee.
The plunger pushes the trapped air down the chamber, forcing the water over the coffee and through the ...