Being an expert barista or a simple coffee lover is important but not enough to realize a good coffee.
I disclose you one of the secrets to obtain the best cup result:
the cleaning of the brewing group parts.
In case this ritual is not done frequently and properly one may run the risk to perceive some organoleptic defects into the drink, in addition to the resulting ...
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Barista World
Foam Locus Prime: the perfect tool for each barista
08 July 2022

We already know the importance of obtaining the best result in the shortest possible time.
Foam Locus is a product we added to our shop some years ago with the aim to help any barista to get a foamy ...
EDO World
WOC 2022: everything is ready to restart
20 May 2022

It is official: after several postponements and location changes coffee lovers from all over the world will be hosted in Milan at the World Of Coffee 2022 from 23rd to 25th June.
The chosen venue is ...
Barista World
Do you want to become a little espresso chemist? You can't …
05 May 2022

The refractometer has a strong impact on the quality of the coffee in the cup, as it helps us to keep the concentration, profiles and extraction methods of the drink under control.
It is a digital ...
EDO World
Gianni Cocco brings EDO Barista to Rete4
08 April 2022

The Italian food and wine TV program Sempre Verde, presented by Luca and Daniela Sardella, which airs every Saturday on Rete4 welcomes the specialist program of the Maestro del Caffè Gianni ...
Barista World
EDO Barista at Sigep in Rimini
24 March 2022

Meeting coffee lovers friends at the fair was great.
Thanks to everyone who came by to say hello!
New products to talk to you about, interesting workshops, the Italian Coffee Championships that ...
EDO World
Sigep 2022 is upon us: everything is ready for the Italian …
02 March 2022

EDO Barista will support the championships organized by the Specialty Coffee Italy Association (SCA Italy)
The EDO Barista team will be present at SIGEP in Rimini, from 12 to 16 March 2022, and you ...
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Latte Art Pro milk jug: for a perfectly made cappuccino!
01 December 2021

To make a good cappuccino, you know, the milk must be well frothed, but to serve it to the customer, the drink must also look good. The Latte Art Pro milk jugs, signed by Gianni Cocco, have been ...